Pumpkin Maple Butter

Seasonal pumpkins, maple syrup and apple cider are uniquely combined to celebrate the golden flavors of a Vermont Fall. A creamy pumpkin delight perfect stirred into warm breakfast oatmeal or curried cauliflower soup. It also makes the most wonderfully moist pumpkin cookies, and is simply delicious served with apple pie! A creamy pumpkin butter delight, perfect stirred into warm breakfast oatmeal, and your secret ingredient in a curried cauliflower soup or butternut squash bisque. Non-GMO | Gluten Free | Kosher | Dairy Free | Nut Free | Less Sugar, More Fruit